Archive for March 7th, 2009
Easy Peasy Tip: Use less Pasta-Water!
Saturday, March 7th, 2009While it’s pretty generally accepted that you are supposed to use lots of water when you boil your pasta so it has room to wiggle and not stick together, it turns out that this may be, well, EXCESSIVE. According to the NY Times you can dramatically reduce the amount of water you use, and by [...]